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NFPA 96 STANDARD FOR VENTILATION CONTROL & FIRE PROTECTION OF COMMERCIAL COOKING OPERATIONS, 2017 EDITION
$92.00
NFPA 96 Standard for Ventilation Control & Fire Protection of Commercial Cooking Operations
Unique conditions in commercial kitchens require special fire safety precautions. Make sure you're up to the task by updating your knowledge to the NFPA 96: Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations. It's your single source for state-of-the-art safety guidelines on the design, installation, operation, inspection, and maintenance of the full spectrum of cooking equipment, hoods, grease removal devices, exhaust duct systems, fans, fire suppression systems, and clearance to combustibles.
AAA Construction School provides Classes, Study Materials, and our bookstore can supply you with all the current textbooks required to pass the State License Exam. Pass the test the first time!
R074
Florida State Contractor Exam Preparation
Florida State Construction Books
Florida State Construction Continuing Education
ISBN: 978-1-4559-0713-7
Weight | 1 lbs |
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Dimensions | 12 × 9 × 1 in |